It's not just our hearts. New research indicates eating processed red meats – bacon, ham, sausage, the list goes on – just twice a week increases the risk of dementia by 14%
Processed meats: It's not just our hearts…
It's not just our hearts. New research indicates eating processed red meats – bacon, ham, sausage, the list goes on – just twice a week increases the risk of dementia by 14%